Unique aromas and flavors resulting from the tanning process.
Fresh aromatic notes of mint, orange peel and dried fruit, where figs and raisins predominate, and with a taste marked by irreverent freshness.
Aroma of black fruit with balsamic and spicy notes. Evident but ripe tannins with a velvety and elegant texture.
Aroma of wild red fruits with nuances of spices and a soft and full-bodied taste.
Fruity and mineral aroma and a soft and fresh taste.
Intense red fruit aroma with nuances of cassis and ginger and a silky, fresh and acid taste.
Fresh red fruit aroma with hints of spices and a intense and well-balanced taste with vanilla notes.
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